Steak With Garlic Butter
1/2 cup butter
2tsp garlic powder
4 garlic cloves minced
4lbs beef sirloin steak
salt and pepper to taste
1. If you are cooking the steaks on the barbecue then preheat it on a high heat, or preheat your indoor grill such as a George Foreman grill, you could also use a griddle/skillet.
2. In a small saucepan, melt butter over a medium low heat, with the garlic powder and minced garlic, then set to one side.
3. Season both sides of the steak with salt and pepper and cook them until they are cooked to your taste, transfer them to warmed plates and drizzle the garlic butter over the tops, allowing to rest for a few minutes before serving.
This is not meant to be a healthy dish so be liberal with the garlic butter!!!!!!